INGREDIENTS
2
eggs
1 1/4
cups buttermilk
4
tablespoons butter (melted)
3
tablespoons canned pumpkin
1/4
cup granulated sugar
1/4
teaspoon salt
1 1/4
cups all-purpose flour
1/2
teaspoon baking powder
1/2
teaspoon baking soda
1/4
teaspoon cinnamon
1/4
teaspoon pumpkin pie spice