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Overnight French Toast Casserole

Jaclyn, Cooking Classy
  • minutes
  • Serves

INGREDIENTS

3 tbsp

granulated sugar

3/4 tsp

ground cinnamon

1 pinch

ground nutmeg

6

large eggs

1 cup

milk ((anything but skim))

1 cup

half and half

1 1/2 tsp

vanilla extract

1

(14.5 - 16 oz) loaf sourdough bread, such as La Brea, cut into 1-inch slices then slices cut into 1-inch cubes*

2 tbsp

melted butter (, plus more butter for baking dish)

Powdered sugar ((about 1 tsp), for dusting top (optional))

Real maple syrup or pancake syrup (, for serving)

1/3 cup

all-purpose flour

1/3 cup

packed light brown sugar

3/4 tsp

ground cinnamon

1/8 tsp

salt

1/4 cup

unsalted butter, cold and diced into small cubes