INGREDIENTS
3
pieces Apples, small
2
Apples
1/4 tsp
Ginger, ground
2
Eggs, large
1 tsp
Baking powder
1/2 tsp
Bicarbonate of soda
3 tbsp
Caramel, salted
425 g
Castor sugar
1 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
2 cups
Icing sugar
1 tsp
Of sea salt flakes, heaped
230 g
Plain flour
225 g
Butter
175 g
Butter, soft unsalted
100 milliliters
Cream
1/4 cup
Milk
150 milliliters
Sour cream
75 milliliters
Water