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Soft & Chewy Sugar Cookie Bars

Jillian
  • minutes
  • Serves

INGREDIENTS

COOKIE BARS:

1 cup

butter

2 cups

granulated sugar

4

large eggs, at room temperature

1 tbsp

vanilla extract

2 tbsp

lemon zest (optional)

5 cups

all-purpose flour

1 tsp

salt

1/2 tsp

baking soda

FROSTING:

1 cup

butter

1 tsp

vanilla extract

salt

4 cups

powdered sugar, sifted

5 tbsp

milk

pink food coloring (optional)

sprinkles or rainbow nonpareils