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German Chocolate Brownies

Kara
  • minutes
  • Serves 24

INGREDIENTS

Brownies:

1 1/2 cups

sugar

1 1/2 cups

flour

1/3 cup

cocoa (heaping)

3/4 tsp

salt

3

eggs

3/4 cup

oil

1/3 cup

milk

1 tsp

vanilla

German Chocolate Frosting:

1 cup

evaporated milk

3

egg yolks

1 cup

sugar or brown sugar

1/2 cup

butter or margarine

1 tsp

vanilla

1 1/2 cups

coconut

1 cup

chopped pecans