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Roasted Butternut Salad with Buttermilk Dressing (Paleo, Whole30, Vegan

Michele, Paleo Running Momma
  • 60 minutes
  • Serves 6

INGREDIENTS

1

Butternut squash, large

1/2 tsp

Garlic powder

2

Medjool dates, pitted and softened

1/2 tsp

Onion powder

2

Pink lady apples, thin medium

1

Raisins or fruit, Organic

1 5 ounce container

Salad greens

3/4 cup

Coconut milk, organic

2 tsp

Mustard, spicy brown

1 tsp

Apple pie spice

1/2 tsp

Cinnamon

1 tsp

Salt

1/8 tsp

Sea salt

2 tbsp

Coconut oil

3 tbsp

Nature's intent organic apple cider vinegar

1 cup

Pecans