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Homemade Multi-Grain Sandwich Bread

Sarah
  • 175 minutes
  • Serves 2

INGREDIENTS

1 1/4 cups

cracked wheat hot cereal mix

2 1/2 cups

boiling water

1

pkg (2-1/2 teaspoons active dry yeast)

1/4 cup

vegetable oil

1/3 cup

honey

1

large egg (lightly beaten)

1 1/2 tsp

salt

1/2 cup

rye flour

1/2 cup

old-fashioned rolled oats

1/2 cup

sunflower seeds

1 tbsp

chia seeds

4 1/2

to 5 cups white whole wheat flour

1

egg white (lightly beaten)

Old-fashioned rolled oats for topping