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Favoreats LLC

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Creamy Shrimp and Dill Wedge Salad

Amy
  • 15 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, frozen cooked

1 cup

Dill, fresh

1

Garlic clove

1

head Iceberg lettuce

1/3 cup

Red onion

3/4 cup

Seedless cucumber

1 cup

Mayonnaise

1/2 tsp

Sriracha hot sauce

1/8 tsp

Black pepper, freshly ground

1 1/2 tsp

Granulated sugar

1/2 tsp

Kosher salt

3/4 cup

Greek yogurt