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Easy Vegan Pho

Alissa
  • 50 minutes
  • Serves 4

INGREDIENTS

2 qt

vegetable broth

1

large onion (quartered)

4

inch piece fresh ginger

2

cinnamon sticks

4

whole star anise (*)

4

whole cloves

2 tbsp

soy sauce or tamari

8 oz

rice noodles

1 lb

extra firm tofu, (drained, pressed and cut into 1/2 inch cubes)

1 tbsp

vegetable oil

2 cups

shiitake mushroom caps (sliced)

1 cup

julienned carrots

lime wedges

hoisin sauce

sriracha sauce

soy sauce

jalapeño slices

fresh cilantro

scallions

fresh basil