INGREDIENTS
1 1/2 cups
butter, softened (3 sticks)
3 cups
granulated sugar
5
eggs
1 cup
milk (1%, whole milk, buttermilk -- I use 1%)
2 tsp
vanilla
3 cups
all-purpose flour
2 tsp
baking powder
1/4 tsp
salt
1/2 cup
sugar
1/2 cup
water
2 cups
cranberries (I used frozen, but fresh would also work)
1/2 tsp
vanilla
2 tsp
corn starch
2 tsp
water
3/4 cup
chopped white chocolate or chips
2 tbsp
milk (or cream)
1/2 cup
butter (softened)
3 cups
icing sugar
1 tsp
vanilla