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Hummingbird Cupcakes with Pineapple Almond Butter Cream Cheese Frosting

Stef
  • minutes
  • Serves 14

INGREDIENTS

1 cup

Bananas, ripe

2 cups

Pineapple

3

Eggs

1/2 cup

Almond butter

1/4 cup

Golden syrup

1 1/2 cups

Almond flour

1/2 tsp

Baking soda

4 tbsp

Brown sugar

1 tsp

Cinnamon

2 cups

Powdered sugar

1/2 tsp

Salt

2 tbsp

Walnut oil

1 cup

Pecans

1/4 cup

Butter, unsalted

8 oz

Cream cheese

1/2 cup

Water