INGREDIENTS
1 1/2
lbs Ground beef, lean
1 clove
Garlic
1
Green bell pepper
1
Onion, large
1 14 1/2 ounce can
Tomatoes, stewed
2 6 ounce cans
Tomato paste
1 8 ounce can
Tomato sauce
1 tbsp
Worcestershire sauce
1 tbsp
Italian seasoning
1 tsp
Salt
1 tbsp
Sugar
1 cup
Water