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Southern Spaghetti Sauce

Christin Mahrlig
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs Ground beef, lean

1 clove

Garlic

1

Green bell pepper

1

Onion, large

1 14 1/2 ounce can

Tomatoes, stewed

2 6 ounce cans

Tomato paste

1 8 ounce can

Tomato sauce

1 tbsp

Worcestershire sauce

1 tbsp

Italian seasoning

1 tsp

Salt

1 tbsp

Sugar

1 cup

Water