INGREDIENTS
2 cups
masa harina
1 1/4 cups
warm water (amount may vary depending on air humidity and other wheatear conditions.)
1/4 tsp
salt
2
pieces of round plastic cut out from a bag. (freezer bags are ideal for this purpose.)
2 cups
filling (cooked chicken, ground meat or grated cheese)
2 cups
shredded lettuce
1
avocado diced
About 1 1/2 cup of vegetable oil for frying