Soft Pretzels - Mall Pretzels

all-purpose flour 1 1/2 teaspoons table salt 1 teaspoons vegetable oil 1 teaspoon butter , softened 3/4 cup plus 1 tablespoons powdered sugar 1 tablespoon plus 1/2 teaspoon active dry yeast 1 1/4 cups + 2 tablespoons warm water