INGREDIENTS
1 tsp
Coriander, ground
1 tsp
Jalapeno pepper
1/4 cup
Red bell pepper
4
medium ears Sweet corn
1/4 cup
Yellow onion, sweet
1 tsp
Mustard seeds
1/2 tsp
Red pepper
1/2 tsp
Salt
3 tbsp
Sugar
3 tbsp
Distilled white vinegar
1/2 tsp
Cumin, powder