INGREDIENTS
I medium head cauliflower (yield 3-3 1/2 cups riced)
1 tbsp
olive oil
1/2
red onion chopped (reserve handful for topping)
2 cloves
garlic minced
1/2 tsp
garlic powder
1 tsp
cumin
1/2 tsp
oregano
cayenne pepper
salt & pepper
1
box black beans (11-14 ounces)
1
tomato diced
Avocado slices
lime wedges
cilantro