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Cheesy Zucchini Lasagna Rolls

Katerina, Diethood
  • 60 minutes
  • Serves 4

INGREDIENTS

1

jar ((28-oz) tomato sauce, divided)

14

lasagna noodles

1

package ((8-oz) Fat Free Cream Cheese)

1 cup

Light Ricotta Cheese

1 cup

Lasagna 4-cheese blend

2

whole eggs

2

garlic cloves (, minced)

1 tbsp

chopped fresh parsley

salt and fresh ground pepper (, to taste)

1 cup

shredded zucchini ((about 1 whole zucchini))

1 cup

part-skim shredded mozzarella cheese