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Favoreats

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Gouda and Hazelnut Spinach Pear Salad

Denise
  • 10 minutes
  • Serves 4 to 6

INGREDIENTS

1

{140g} bag Baby spinach

1

Pear

1/4 cup

Pomegranate seeds

1/2 tsp

Dijon

2 tsp

Maple syrup

1

Salt & pepper

2 tbsp

Olive oil

2 tbsp

White wine vinegar

1/3 cup

Hazelnuts, toasted

1/2 cup

Gouda cheese