Favoreats
Favoreats LLC
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INGREDIENTS
3
to 4 pound chuck roast
1/2 cup
all-purpose flour
1/4 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
paprika
1/4 tsp
freshly ground black pepper
2 tbsp
olive oil
3
small onions (quartered)
4
garlic cloves (peeled and crushed)
1 oz
package dry onion soup mix
10 3/4 oz
can beef broth
10 3/4 oz
can beef consommé
1/2 cup
red wine (optional)
1 tbsp
Worcestershire sauce
4
medium carrots (chopped)
2
lbs red potatoes or russet potatoes cut into quarters or halves (depending on size)
1/4 cup
fat skimmed from drippings
1/4 cup
all-purpose flour
2 cups
roasting liquids
1 tbsp
butter or heavy cream
salt and pepper