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Cheesy Jalapeño & Chicken Stuffed Pasta Shells

Denise
  • 55 minutes
  • Serves 6

INGREDIENTS

3 cups

Rotisserie chicken

1

Avocado

1/4 cup

Cilantro

1

Jalapeno, fresh

1/2 tsp

Onion powder

1

Scallions

2/3

package Pasta shells, jumbo

2 tbsp

Flour

1/2 tsp

Garlic salt

1/2 tsp

Pepper, freshly ground

1 tsp

Cumin

1 1/4 cups

Greek yogurt

3/4 cup

Milk

1 1/2 cups

Monterey jack cheese

1 can

{4 oz} pickled sliced jalapenos {drained & diced into small pieces}