INGREDIENTS
8 oz
Semi-sweet chocolate
5/8 cup
Sugar
1 tbsp
Vanilla extract, Pure
30
Ladyfinger
20 tbsp
Coffee, strong
4 tbsp
Butter
16 oz
Cream cheese
2 3/4 cups
Heavy cream
1 cup
Heavy whipping cream
8 oz
Mascarpone cheese
1 tbsp
Gelatin, unflavored powdered
1/2 cup
Water