Red Velvet Bundt Cake with Cream Cheese Frosting

INGREDIENTS

2 1/2 cups

all-purpose flour

2 cups

sugar

1 tsp

baking soda

1 tsp

salt

3 1/2 tbsp

unsweetened cocoa powder

egg

1 cup

vegetable oil

1 tbsp

white vinegar

1 1/2 tsp

vanilla extract

1 cup

buttermilk

2 tbsp

red food coloring ((1 oz))

1 cup

semi-sweet chocolate chips

1/4 cup

mini semi-sweet chocolate chips (for decoration (optional))

8 oz

cream cheese (softened)

1/4 cup

unsalted butter (softened)

1 cup

powdered sugar

1/2 tsp

vanilla extract

1/3 cup

heavy whipping cream