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Little Lemon Lava Cakes

Jennifer
  • 40 minutes
  • Serves 6

INGREDIENTS

1 cup

3 lemons, Juice of

1 tsp

Lemon, zest

4

Egg

100 g

All-purpose flour

1 pinch

Sea salt

280 g

White sugar

50 g

Butter, unsalted

100 g

Butter, soft unsalted

2 tbsp

Whole milk