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Crispy Sriracha Buttermilk Oven Fried Chicken Recipe + VIDEO

Ashley Fehr
  • 30 minutes
  • Serves 6

INGREDIENTS

3

boneless skinless chicken breasts

1 cup

low fat buttermilk

1/4 cup

sriracha sauce

1 cup

Panko bread crumbs

1 cup

all-purpose flour

1/2 tsp

salt

1/4 tsp

black pepper

1 tsp

paprika

1/2 tsp

seasoning salt (I use Lawry's)

3 tbsp

canola oil