INGREDIENTS
1 cup
butter (melted, room temperature)
2 cups
sugar
2
eggs
1/4 cup
cocoa
3/4 cup
milk
1 tsp
baking soda
1 tsp
vanilla
2 cups
all purpose flour
1 cup
coffee (cold (or use water))
1/2 cup
butter (melted)
2 tbsp
cocoa
1/4 cup
milk
3 1/2 cups
powdered icing sugar
1 tsp
vanilla