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Frosted Texas Brownies

Ashley Fehr
  • 30 minutes
  • Serves 20

INGREDIENTS

1 cup

butter (melted, room temperature)

2 cups

sugar

2

eggs

1/4 cup

cocoa

3/4 cup

milk

1 tsp

baking soda

1 tsp

vanilla

2 cups

all purpose flour

1 cup

coffee (cold (or use water))

1/2 cup

butter (melted)

2 tbsp

cocoa

1/4 cup

milk

3 1/2 cups

powdered icing sugar

1 tsp

vanilla