Braised Balsamic Chicken

assorted bone-in, skin on chicken pieces (breasts and thighs)

mushrooms (cremini, white, or baby bella), cleaned of any dirt or particles

low-sodium chicken broth

balsamic vinegar

red wine vinegar

apple cider vinegar

carrots, peeled and roughly chopped (could use baby carrots)

garlic, crushed

yellow onion, chopped

bay leaf

extra-virgin olive oil

all-purpose flour

kosher salt and freshly ground pepper,