INGREDIENTS
100 g
walnuts
1 tbsp
extra virgin olive oil
1/2 tsp
smoked paprika
1/2 tsp
hot chilli powder
1/4 tsp
ground cumin
400 g
tin black beans (240g when drained, drained and rinsed)
3
spring onions (sliced)
Juice of 1/2 a lime
leaves ~6 large lettuce (the exact number depends on how big they are)
You choice of toppings (e.: cherry tomatoes, avocado, guacamole, salsa, sour cream, grated cheese)