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Speedy Firecracker Chicken

Parrish
  • minutes
  • Serves

INGREDIENTS

1 lb

frozen popcorn chicken

Sauce:

1/3 cup

hot sauce (I use Frank’s brand for hot wings since it is thicker)

1 cup

packed light brown sugar

1 tbsp

water

2 tsp

apple cider vinegar

1/2 tsp

salt

1 person Recommend This Recipe