INGREDIENTS
1 lb
Italian sausage, spicy
1 lb
Italian sausage, ground regular
4
Bay leaves
4
stalks Celery
2 cloves
Garlic
1/2
Red onion
8
Red or yukon gold potatoes, small
1 115 ounce can
Tomatoes
2 cups
Chicken stock, Canned
1
Your favorite bread to serve with the soup
1 can
Spaghetti sauce
1 tbsp
Italian seasoning
1
Salt and pepper
1
Sour cream
1 or 2 cans of corn (to taste and what your crockpot allows)