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Favoreats LLC

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Cheese Fondue

Jody Allen
  • 20 minutes
  • Serves 4

INGREDIENTS

4 cups

Cheese grated (you can use cheddar Gruyère or any tasty cheese)

1/4 cup

Corn Flour

2 cups

White wine

1/2 tsp

Nutmeg

Salt And Pepper

Fresh Crusty Bread cubes