INGREDIENTS
1 2/3 cups
gluten-free flour (or white whole wheat flour)
1 tsp
baking soda
1/4 tsp
baking powder
1/4 tsp
salt
1 tsp
cinnamon
1/2 tsp
ginger
1
egg
1/4 cup
melted coconut oil
3/8 cup
maple syrup
3/4 cup
applesauce
1/2 cup
pumpkin puree or other mashed orange vegetable ((e.g. squash, carrot))