INGREDIENTS
1/2 lb
Ground turkey, lean
8 oz
Baby spinach
1/2 cup
Basil, fresh
2
Carrots
2
Celery, ribs
4 cloves
Garlic
1
Onion, small
1 28 ounce can
Plum tomatoes, whole
1 tbsp
Balsamic vinegar
1/2
box No-boil lasagna noodles
1
Salt and pepper
1 tsp
Sugar
5 tbsp
Olive oil
2 cups
Mozzarella
1 cup
Parmesan, grated
8 oz
Ricotta, fresh