INGREDIENTS
2
Garlic cloves
1 1/2 tsp
Lemon, zest
1 tbsp
Parsley
1/4 cup
Sweet onion
2 tsp
Thyme
3
Egg yolks, large
1 1/2
lbs Penne
1/4 cup
All-purpose flour
1
Salt and freshly ground white pepper
1
log goat cheese
3 cups
Heavy cream or half-and-half
1
packed cup Parmigiano-reggiano cheese
1/4 cup
Sour cream
6 oz
White cheddar cheese, sharp