Favoreats
Favoreats LLC
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INGREDIENTS
200 g
Digestive biscuits (or graham crackers - use gluten free biscuits if required)
100 g
Unsalted butter (melted)
500 milliliters
whole milk
115 milliliters
double/heavy cream
1 tsp
vanilla extract
6 tbsp
cornflour
5
egg yolks
150 g
caster sugar
40 g
unsalted butter
5 tbsp
fine granulated sugar