INGREDIENTS
2 cloves
Garlic
4
Sweet onions
3
Thyme sprigs + more, fresh
2
Eggs
2 qt
Beef broth
1 tbsp
Worcestershire sauce
2 tbsp
Brown sugar
1 1/2 tbsp
Flour
1
large pinch Pepper
1 pinch
Salt + pepper
6
slices French bread, thick cut
8 tbsp
Butter
8 oz
Gruyere cheese
3/4 cup
Milk
1/4 cup
Parmesan cheese, grated
1 cup
Your favorite beer or red wine
2
Leaves bay