INGREDIENTS
1 cup
French Lentils (*see note)
4 cups
Water
1 tsp
Sea Salt (divided)
1 tbsp
Coconut Oil (unrefined, virgin)
2 cups
Yellow Onion (diced (about 1 medium onion))
2 cups
Green Bell Pepper (diced (about 1 large pepper))
2
Large Cloves of Garlic (minced)
2 1/2 tbsp
Chili Powder
1 1/2 tsp
Smoky Paprika
3 tbsp
Tomato Paste
1 1/2 cups
Tomato Sauce ((1 Can))
1 tbsp
Pickle Juice (or other pickling brine like olive)
2 tsp
Vegan Worcestershire
3 tbsp
Yellow Mustard
2 tbsp
Maple Syrup (or more to taste)
Hamburger Buns
Pickles, Tabasco, quick pickled onions, jalapeños, extra mustard, coleslaw.