INGREDIENTS
1 lb
cauliflower ((1 cauliflower head))
1 tbsp
butter
2
shallots (, minced, or 2 tablespoons of minced onion)
2
garlic cloves (, minced)
1/4 cup
heavy cream
1/2 cup
Parmesan cheese (, shredded)
1/2 tsp
salt (or more, to taste)
1/4 tsp
ground black pepper
1/4 tsp
nutmeg
2 cups
peas (, fresh shelled or use frozen)
8 oz
fettuccine pasta
2 tbsp
fresh parsley (, chopped, for garnish, optional)