INGREDIENTS
1 lb
boneless pork loin, (cut into 1 inch cubes)
salt and pepper
1
large egg
2 tbsp
olive oil or (avocado oil or coconut oil), (divided)
1/2 cup
Honeyville Almond Flour
1/4 cup
Parmesan Cheese
1 tbsp
chopped parsley
1/2 tsp
salt
1/4 tsp
pepper
1/4 tsp
granulated garlic powder
1/4 tsp
granulated onion powder
8
wooden skewers