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Chocolate Zucchini Bread Recipe

Robyn Stone | Add a Pinch
  • 70 minutes
  • Serves 12

INGREDIENTS

2

eggs

1/2 cup

coconut oil (melted)

1/2 cup

granulated sugar

1/2 cup

brown sugar

1 cup

all-purpose flour

1/2 cup

cocoa powder

1/2 tsp

salt

1/2 tsp

baking soda

1/4 tsp

baking powder

1/4 tsp

espresso powder

1 1/2 cups

finely grated, unpeeled zucchini ((about 2 medium zucchini))

1 tsp

vanilla extract

1/2 cup

chocolate chips (optional)