INGREDIENTS
1/2 lb
Ground Beef
1 15 ounce can
corn, drained
1
jar chunky salsa (Hot or Mild, whichever you prefer)
1 2.25 ounce can
Sliced Black Olives, drained (Save out a few of the black olives for the topping)
1 cup
Cottage Cheese
1 cup
Sour Cream
2 1/2 cups
Tortilla Chip Crumbs (It takes about 5 cups of whole chips to make 2.5 cups of crumbs)
2 cups
Sharp Cheddar Cheese, divided
Bell Pepper, diced
tomato, diced
Green Onions, chopped
1
few WHOLE tortilla chips for garnish