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Broccoli Slaw

Elizabeth Passarella
  • minutes
  • Serves 12 to 10

INGREDIENTS

2

lbs Broccoli

1/3 cup

Currants

4 oz

Red onion

2 tbsp

Lemon juice, freshly squeezed

1/2 cup

Mayonnaise

2 tbsp

Granulated sugar

1

Pepper, Freshly ground

1 tsp

Salt

2 tbsp

Rice vinegar

3/4 cup

Almonds