INGREDIENTS
1 tbsp
Coriander
2
Garlic cloves, whole
1 tbsp
Ginger, ground
1
Onion, small
1/2 cup
Red lentils
1
Tomato, whole with juices
3 oz
Tomato paste
2 cups
Vegetable broth
1 dash
Cayenne pepper
2 tsp
Garam masala
1 tsp
Paprika
1 tsp
Turmeric
1 tsp
Cumin