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Amish Chicken and Waffles

Casey Barber
  • 60 minutes
  • Serves 4

INGREDIENTS

1

3- to 4-pound chicken, roasted

1

Egg, large

2 cups

Chicken stock or broth

1/2 tsp

Baking powder

1 1/4 cups

Flour, unbleached

1/2 tsp

Granulated sugar

1/4 tsp

Kosher salt

1

Salt and pepper

8 tbsp

Butter, unsalted

1/4 cup

Half and half or whole milk

1 cup

Milk