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Blueberry Vanilla Greek Yogurt Granola Bars

Tieghan, Half Baked Harvest
  • 480 minutes
  • Serves 8 to 12

INGREDIENTS

1 cup

Blueberries, dried

2 cups

Rolled oats, gluten free

9/16 cup

Honey

1/2 cup

Peanut butter or almond butter

1 1/2 cups

Brown rice krispies

2 cups

Powdered sugar

1/4 tsp

Salt

1 pinch

Salt

2 1/2 tsp

Vanilla

1/4 cup

Almonds, whole roasted

1 tbsp

Chia seeds

1/4 cup

Coconut, unsweetened

1/4 cup

Greek yogurt

1/2 tsp

Gelatin

1 tbsp

Water