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Dan Dan Mian Noodles

Forks Over Knives
  • 15 minutes
  • Serves 2

INGREDIENTS

4

Green onions

1/4 cup

Pickled mustard greens or pickled cabbage

1 1/2 tsp

Soy sauce

8 oz

Chinese wheat noodles

1 tsp

Chili paste

1 tsp

Sesame seeds, toasted

2 tsp

Rice vinegar