INGREDIENTS
2
lbs Ground beef chuck
8
slices Beefsteak or hothouse tomato
16
Iceberg lettuce, leaves
1
Yellow onion
2 1/2 tsp
Dill pickle relish
32
Dill pickles
1/2 cup
Mayo
1 tsp
Mustard, yellow
2 1/2 tsp
Sweet pickle relish
1 tsp
Worcestershire sauce
1
Black pepper, Fresh
1
Salt
1/2 tsp
Salt
1/2 tsp
Sugar
1 tsp
White wine vinegar
8
Hamburger buns
16
slices American cheese
3 Tbs and 2 1/2 Tsp ketchup