INGREDIENTS
2
lbs Ground chicken
3 cloves
Garlic
1 tsp
Oregano, dried
1/3 cup
Parsley or basil, fresh leaves
1/2 cup
Yellow onion
2
Eggs, large
2
(23- to 25-ounce) jars Marinara sauce
1/2 tsp
Black pepper, freshly ground
1 tbsp
Kosher salt
1/2 cup
Panko breadcrumbs
2 cups
Mozzarella cheese, part-skim
1/3 cup
Parmesan cheese