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Jewish Meat Hand-pies "Маина"

Marina | Let the Baking Begin
  • 135 minutes
  • Serves

INGREDIENTS

8

sheets puff pastry (6 inches x 6 inches, thawed)

1 1/2

lbs beef/chicken thighs (skinless)

1

carrot (peeled)

1

large onion (peeled and diced)

1

small onion (peeled)

1 clove

garlic (minced)

1/4 tsp

black pepper

salt (to taste)

100 g

Spaghetti

4

tblsp olive oil

Chopped parsley (for soup)

1

egg + 1 tablespoon water (beaten together)