INGREDIENTS
3 1/2 cups
Chicken
3
Carrots
2
Celery, ribs
2 cloves
Garlic
1
Onion, small
1/2 cup
Peas, frozen
1/2 tsp
Thyme
2 cups
Chicken broth
2 tsp
Baking powder
1/2 tsp
Baking soda
2 1/3 cups
Flour
1
Kosher salt and freshly ground black pepper
1/2 tsp
Salt
1 tsp
Sugar
6 tbsp
Butter, unsalted
3/4 cup
Buttermilk
1 1/2 cups
Milk