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Honey Glazed Salmon with Orange and Ginger

Kathi @ Laughing Spatula
  • 35 minutes
  • Serves 6

INGREDIENTS

2 lb

Salmon, fillet

2 cloves

Garlic

1 tbsp

Ginger, fresh

1 tbsp

Orange, fresh zest

2

Oranges - 1 for zest and juice and 1 for slicing

1/2 cup

Honey

1

Salt and pepper

2 tbsp

Orange juice, fresh